Description

Groundnut oil, also known as peanut oil, is a popular vegetable oil derived from the seeds of the peanut plant (Arachis hypogaea). It is known for its mild flavor, high smoke point, and versatility in cooking. Groundnut oil is widely used in Asian, African, and North American cuisines. Unrefined Groundnut Oil: Extracted without the use of high heat or chemicals, it retains more of the natural peanut flavor and nutrients but has a lower smoke point compared to refined oil.